Manseirou

This was our first stay here, and we were very well taken care of. The parking lot was easy to use, and the shoe lockers had labels by group name, which made everything clear. Check-in and check-out went smoothly with support for operating the machines. The nearby market was worth seeing, and cruise ships depart right in front of the Hotel, so it was effortless—and we really enjoyed it. For dinner we chose the tuna-focused course, and it was absolutely the right choice—everything was delicious. All of the Hotel staff were kind and courteous, quick yet graceful in their service, making it a truly special time. Of course breakfast was also very delicious. The Onsen had a comfortable size and atmosphere, so I went in many times. The bedding was also very comfortable, and I slept soundly. I would love to visit again if I have the chance!

We were treated to delicious, beautifully presented dishes made with local ingredients such as tuna, fresh seafood, and Kumano beef. We stay here every year, and the cuisine never gets old—always something to look forward to. We also enjoyed a variety of Onsen baths, including Boki-do at the sister property Hotel Urashima—an Onsen lover’s dream. It was truly refreshing for both body and mind. Thank you very much for your hospitality.